Home

BOOK OR ORDER ON

0203 020 1234


STARTERS


Pane Secco …………………….........…………….. 4.50

Freshly baked pizza dough with extra virgin olive

oil and balsa mic vinegar dip

Pane all'Aglio …………………………...……….. 4.95

Freshly baked pizza dough with virgin olive oil,

garlic and rosemary

Pane all’Aglio con Formaggio …….........…… 5.75

Freshly baked pizza base with extra virgin olive oil, garlic and rosemary with mozzarella or try it with smoked mozzarella for £1 extra

Bruschetta ……………………………………....... 5.50

Fresh tomato, red onion, rocket, oregano and goats cheese, served on a toasted flat bread

Insalata Caprese ………………………......…… 6.80

Slices of tomato and buffalo mozzarella, virgin olive oil, basil and oregano

Calamari …………………………………....……. 6.90

Deep-fried squid rings, served with tartar sauce and lemon

Burrata …………………………………….....…… 7.90

Creamy mozzarella on a bed of grilled peppers,

aubergine, courgette, mixed leaves and extra virgin olive oil

Bresaola ………………………………......………. 8.50

Cured fillet of beef, served with rocket, lemon juice, parmesan shavings and extra virgin olive oil

Gamberoni al Cognac ……………….......……. 8.90

King prawns flambéed in brandy, garlic and parsley, served with mixed leaves

Fritto Misto …………………………….....……. 10.95

Deep-fried king prawns, squid and baby octopus,

served with mixed leaves, lemon and tartar sauce.

Antipasto di Salumi all'Italina …........…….. 11.50

Selection of Italian cured meats, served with rocket, bread and grilled artichoke


RICE DISHES & OVEN BAKES


Lasagna …………………………………......……. 9.90

Layers of pasta, tomato sauce and minced beef,

with bechamel sauce, mozzarella, grated parmesan and fresh basil

Risotto ai Funghi Porcini ……............……… 10.50

Porcini mushrooms, garlic, onion, parsley and

parmesan

Risotto ai Frutti di Mare ……………........….. 12.90

King prawns, squid, mussels, clams and baby

octopus cooked in white wine and parsley

Parmigiana di Melanzane ………….....…… 11.50

Slices of aubergine, layered with a rich tomato

sauce with parmesan cheese, mozzarella, garlic and fresh basil, served with goat's cheese, rocket salad and bread


MEAT & FISH


Guazzetto di Gamberi e Calamari ..........…. 14.10

King prawns, clams, baby octopus and squid in a

tomato sauce with garlic and chilli, serv ed with bread

Scaloppine di Pollo ai Funghi ……….......… 15.50

Pan-fried chicken breast in a creamy porcini

mushroom sauce, served with gnocchi or vegetables of the day

Cotoletta alla Milanese ……………….......… 15.90

Beaten chicken breast coated in breadcrumbs and deep fried, served with spaghetti amatriciana (see above) or vegetables of the day


PIZZA


Marinara ………...………………………………. 6.90

Tomato, garlic, parsley, oregano, olives and extra virgin

Margherita ……………….....…………………… 7.50

Tomato, mozzarella, basil and extra virgin olive oil

Napoli ……………….....………………………….. 8.50

Tomato, mozzarella, capers, olives and anchovies

Diavola ……………………………….....………… 9.30

Tomato, mozzarella, spicy salami and fresh chilli

Prosciutto e Funghi ………........………………. 9.50

Tomato, mozzarella, mushrooms, cooked ham

Fresca …………………......………………………. 9.00

White base with mozzarella, fresh chopped tomato marinated with red onion, goats cheese, rocket and extra virgin olive oil

Giardiniera ……....……………………………… 9.50

Tomato, mozzarella, baby spinach, goats cheese,

boiled egg and parmesan sh avings

Quattro Stagioni ………………........…………. 10.50

Tomato, mozzarella, mushrooms, olives, cooked

ham and artichoke hearts

Vegetale ……………......…………………………. 9.50

Tomato, mozzarella, grilled aubergine, courgette, peppers and parmesan shavings

Cinque Formaggi …………….......…………… 10.50

Tomato, smoked mozzarella, gorgonzola, goat

cheese and parmesan shavings

Nettuno ……………….......……………………… 10.50

Tomato mozzarella, tuna, sweetcorn, olives, red

onion and oregano

Pollo Con Porcini ………….......………………. 11.00

Tomato, mozzarella, grilled chicken, porcini,

gorgonzola and mushrooms

Porcinella …………………......………………… 11.00

Mozzarella, Italian sausage, porcini mushrooms and ricotta

Italina ………………………………......………… 11.00

Tomato, mozzarella, cherry tomato, rocket, parma ham and parmesan shavings

Parmigiana ……………......……………………. 11.00

Slices of aubergine, tomato, parmesan, mozzarella, garlic and fresh basil

Saporita ……………......………………………… 12.50

Tomato, mozzarella, ricotta, porcini, rocket,

pancetta, mashrooms and truffle oil

Frutti di Mare ………......……………………… 12.90

King prawns, squid, mussels, clams and baby

octopus, tomato, parsley and garlic



  .......................................................................



Extra pizza toppings

veg + £1, dairy +£1.50, meat/fish +£2


Calzone


All our pizzas can be made folded and sealed


Food Allergies & Intolerances

Some of our foods contain allergens.

Please speak to a member of staff for

more information


PASTA


Spaghetti Pomodoro …………….......………… 8.40

Fresh basil, cherry tomato, garlic in a rich tomato sauce

Spaghetti all’ Arrabbiata..........…..…………… 8.40

Fresh chilli, garlic, parsley and cherry tomato

in a rich tomato sauce

Spaghetti alla Puttanesca….............…………. 8.90

Tomato sauce with black olives, anchovies, capers, parsley, garlic and fresh chilli

Fusilli con Pesto alla Genovese ….....……… 8.90

Sauce of basil, pine-nuts, parmesan, garlic and

extra virgin oliv e oil

Gnocchi all Sorrentina .......…………………. 10.50

Potato dumplings with a rich tomato and melted

smoked mozzarella sauce, with basil and cherry

tomatoes.

Rigatoni alla Amatriciana.....……………… 10.50

Tomato sauce with pancetta, black pepper, onions and parmesan

Spaghetti alle Vongole Piccanti.......………. 11.50

clams, garlic, chilli and parsley, cooked with white wine


SALADS & SIDES


Patatine Fritte ………………......………………. 3.00

Deep fried Hand cut chips, or try them with garlic and rosemary for £1 extra

Patate e Salsiccia al Forno ........……………… 5.50

Oven cooked potatoes with sausage and herbs

Insalata Mista …......……………………………. 4.40

Mix leaf salad with red onion, olives, tomatoes,

cucumber and carrot

Rucola e Caprino ..........………………………… 4.80

Rocket, cherry tomatoes, shavings of goat's cheese with balsamic glaze

Zucchine Fritte ......……………………………… 5.20

Courgette sticks, coated in flour and deep-fried,

served with mayonnaise

Insalata di Tonno .........………………….. 4.80/8.70

Mixed leaf salad with tuna, boiled egg, cherry

tomatoes, red onions and anchovies

Insalata di Verdure Grigliate .......…… 5.00/8.90

Char-grilled mixed peppers, courgettes and

aubergine, with goat cheese, mixed leaves and

Tomato


DRINKS


Wine list and beers available separately


Orange Juice ……………....………………………. 1.80

Pear Juice ……………………....………………..… 1.80

Cranberry Juice ..………………………………… 1.80

Apple Juice ……………...………………………… 1.80

Coca-Cola ………......……………………………… 2.20

Diet Coca-Cola …........……………………………. 2.20

San Pellegrino Aranciata/Rossa ………...……. 2.20

San Pellegrino Limonata ………………………. 2.20

Sparkling mineral water ………………………. 2.50

Still mineral water ………………………………. 2.50

English tea …………........…………………………. 1.70

Fruit teas (please ask) …............…………………. 1.70

Espresso ……………………………........…………. 1.80

Americano …………………………......………….. 1.80

Doppio Espresso ………………………............….. 2.00

Macchiato …………………………....…………… 2.00

Cappuccino …………………………..…………… 2.20

Latte ………………………………….......…………. 2.20

Hot Chocolate …………………...……………….. 2.50

3 COURSES AND A DRINK

FOR £5.95


STARTERS


MINI GARLIC BREAD

WITH OR WITHOUT MOZZARELLA


MINI SALAD

MIXED LEAF, CHERRY TOMATOES AND CUCUMBER


MAINS


CHILDREN'S PIZZA

CHEESE & TOMATO PIZZA WITH TWO OF THE FOLLOWING TOPPINGS HAM, MUSHROOMS, PEPPERS, SWEETCORN OR OLIVES


FUSILLI PESTO

PENNE PASTA IN A GREEN PESTO SAUCE (CONTAINS NUTS)


PENNE FUNGI

PENNE PASTA IN A CREAMY MUSHROOM AND GARLIC SAUCE (WITH OR WITHOUT HAM)


DESSERTS


ICE-CREAM

CHOOSE TWO SCOOPS FROM

CHOCOLATE, VANILLA, STRAWBERRY OR LEMON


SORBET

MANGO SORBET


NUTELLA DOUGH BALLS

DOUGH BALLS WITH ICYING SUGER AND NUTELLA DIP (CONTAINS NUTS)


DRINKS


APPLE JUICE, ORANGE JUICE OR PEARCE JUICE


MILK

BABYCINO (£1 EXTRA)


CONTACT

Address: 385 CAMBRIDGE HEATH ROAD LONDON

E2 9RA

Email: info@italina.co.uk

Phone: (+44) 203 - 020 - 1234

© Copyright. All Rights Reserved.

BOOK OR ORDER ON

0203 020 1234